Cosmic Brownies Recipe

Cosmic brownies are a nostalgic treat that brings out the child in everyone. These decadent brownies are loved for their chewy, fudgy texture, rich chocolate flavor, and vibrant, colorful candy topping. If you’re a fan of those classic store-bought cosmic brownies, you’ll be thrilled to learn that you can easily recreate this sweet delight at home.
In this article, we’ll guide you step-by-step on how to make the perfect cosmic brownies that will rival any bakery.
Whether you’re preparing for a party, a special celebration, or simply a cozy night in, these brownies will undoubtedly impress. The homemade version offers a more intense chocolate flavor, a satisfying chewy texture, and of course, that fun, candy-coated finish.
Get ready to bake the most irresistible cosmic brownies with us!
Recipe Preparation Equipment
Before you begin making your cosmic brownies, gather the following tools to ensure a smooth baking experience:
- 8×8-inch or 9×9-inch baking pan
- Mixing bowls (large and medium)
- Whisk and spatula
- Measuring cups and spoons
- Electric mixer or hand whisk
- Parchment paper or non-stick cooking spray
- Cooling rack (optional)
- Knife for cutting into squares
These tools will help you achieve the perfect texture and consistency for your cosmic brownies!
What Do You Need to Prepare Cosmic Brownies ?
To make cosmic brownies, you’ll need a few basic ingredients that come together to create the perfect blend of chocolatey goodness.

Ingredients:
- For the Brownies:
- 1/2 cup unsalted butter, melted
- 1 cup granulated sugar
- 2 large eggs
- 1 tsp vanilla extract
- 1/2 cup all-purpose flour
- 1/3 cup unsweetened cocoa powder
- 1/4 tsp salt
- 1/4 tsp baking powder
- 1/4 cup milk (or any milk substitute)
- For the Topping:
- 1/2 cup semi-sweet chocolate chips
- 1/4 cup heavy cream
- Colorful candy-coated chocolates (such as M&M’s or similar)
These ingredients come together to create a fudgy, chocolatey base with a smooth chocolate topping and an exciting burst of color from the candy.
How to Make Easy Cosmic Brownies Step-by-Step ?
Now, let’s walk through the process of making your cosmic brownies.
Step 1: Preheat and Prepare the Pan
Preheat your oven to 350°F (175°C). Prepare your baking pan by lining it with parchment paper or greasing it with non-stick cooking spray. This step ensures that your brownies will come out easily once they’ve cooled.
Step 2: Mix the Wet Ingredients
In a large bowl, whisk together the melted butter and sugar until well combined. Add the eggs one at a time, mixing thoroughly after each addition. Then, stir in the vanilla extract.
Step 3: Add the Dry Ingredients
In a separate bowl, sift together the flour, cocoa powder, salt, and baking powder. Gradually add the dry mixture into the wet ingredients, stirring until just combined. Be careful not to overmix, as this can result in a dense texture.
Step 4: Add the Milk
Pour in the milk and mix until smooth. The batter should be thick but spreadable.
Step 5: Bake the Brownies
Pour the brownie batter into the prepared pan and spread it evenly. Bake in the preheated oven for 20-25 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs (not wet batter). Keep an eye on the brownies towards the end of baking to avoid overbaking.
Step 6: Prepare the Chocolate Topping
While the brownies are baking, heat the heavy cream in a small saucepan over medium heat until it just begins to simmer. Remove from heat and stir in the semi-sweet chocolate chips. Let the mixture sit for a minute, then stir until the chocolate is fully melted and the topping is smooth.
Step 7: Top the Brownies
Once the brownies are done, remove them from the oven and let them cool for about 10-15 minutes in the pan. Pour the chocolate topping over the slightly cooled brownies and spread it evenly. Immediately sprinkle the colorful candy-coated chocolates on top for that signature cosmic look.
Step 8: Cool and Serve
Allow the brownies to cool completely on a wire rack or in the pan. Once cooled, slice them into squares and serve. Enjoy the rich chocolate flavor and colorful fun of these homemade cosmic brownies!
Variations
Cosmic brownies are incredibly versatile, and there are many ways to tweak the recipe to suit your taste or dietary preferences. Here are some fun variations to consider:

- Nutty Cosmic Brownies: Add 1/2 cup of chopped walnuts, pecans, or almonds to the batter for a crunchy contrast to the fudgy base. The nuts will add flavor and texture, making each bite more interesting.
- Gluten-Free Cosmic Brownies: Swap out the all-purpose flour for a gluten-free flour blend. Be sure to check your cocoa powder and baking powder for any hidden gluten. This variation will allow those with gluten sensitivities to enjoy these brownies as well.
- Vegan Cosmic Brownies: For a vegan version, use flax eggs (1 tbsp ground flaxseed mixed with 3 tbsp water per egg) and substitute dairy-free butter and non-dairy milk (such as almond or oat milk). Choose dairy-free chocolate chips for the topping to keep it entirely plant-based.
- Mint Chocolate Cosmic Brownies: Add 1/2 tsp of peppermint extract to the brownie batter for a refreshing minty twist. You can also sprinkle crushed mint chocolate candies or peppermint bark on top.
These variations ensure that everyone can enjoy a version of cosmic brownies tailored to their needs!
Cooking Notes
- Consistency of the Batter: The batter for cosmic brownies should be thick but not dry. If your batter seems too stiff, add a bit more milk to achieve a smoother consistency.
- Fudgy Texture: If you prefer your brownies extra fudgy, slightly underbake them. This will result in a gooey center that contrasts beautifully with the chewy edges.
- Cutting Brownies: Allow the brownies to cool completely before cutting to ensure neat, clean edges. For even slices, use a sharp knife and run it under warm water before cutting each time.
Serving Suggestions
Cosmic brownies are delicious on their own, but they can also be paired with other treats or served as part of a dessert spread. Here are a few serving ideas:
- With Ice Cream: Serve cosmic brownies warm with a scoop of vanilla ice cream on the side. The creamy ice cream complements the rich chocolate flavor of the brownies perfectly.
- For a Party: Cut the brownies into bite-sized squares and serve them as a fun treat at your next party. They’ll be a hit with both kids and adults alike.
- With Whipped Cream: Top each brownie with a dollop of freshly whipped cream for an extra touch of indulgence. Add some sprinkles or a drizzle of chocolate syrup for extra flair.
Helpful Tips
- Measure Your Ingredients Accurately: For the best results, measure your ingredients correctly. Use a kitchen scale for the most precise measurements, especially when it comes to the flour and cocoa powder.
- Don’t Overmix the Batter: Stir the brownie batter until just combined. Overmixing can lead to dense brownies instead of the desired fudgy texture.
- Use Room Temperature Ingredients: Make sure your eggs and butter are at room temperature before mixing. This ensures that they blend seamlessly into the batter, creating the perfect consistency.
Tips for the Best Cosmic Brownies
- Quality Cocoa Powder: The quality of your cocoa powder can make a big difference. Opt for a high-quality, unsweetened cocoa powder for the richest chocolate flavor.
- Chocolate Chips for Topping: Use semi-sweet chocolate chips for the topping. You can also use milk chocolate chips if you prefer a sweeter flavor.
- Don’t Skip the Cooling Time: Allow the brownies to cool slightly before adding the chocolate topping. This prevents the topping from melting into the brownies and helps it set properly.
Timing Overview
- Prep Time: 15 minutes
- Cooking Time: 20-25 minutes
- Total Time: 40-45 minutes
Nutritional Information (Per Serving)
- Calories: 250
- Protein: 3g
- Sodium: 90mg
- Fat: 15g
- Carbohydrates: 30g
- Fiber: 2g
- Sugar: 20g
Note: Nutritional values may vary depending on specific ingredients used and portion sizes.
Related Recipes :
- Overnight Crème Brûlée French Toast Recipe
- Mini Red Velvet Cheesecakes
- Easy Italian Almond Ricotta Cake Recipe
- Easy Lemon Custard Cake Recipe
- Easy Chocolate Lava Brownie Cookies Recipe
- Easy Key Lime Pound Cake Recipe
FAQs
Can I make cosmic brownies ahead of time?
Yes! You can bake the brownies a day ahead and store them in an airtight container at room temperature. Just add the candy topping right before serving.
Can I freeze cosmic brownies?
Absolutely. Once cooled, wrap the brownies tightly in plastic wrap and store them in the freezer for up to 3 months. When ready to eat, thaw them at room temperature or reheat them in the microwave.
Can I use different types of candy for the topping?
Yes! Feel free to experiment with other candy options like mini M&Ms, Reese’s Pieces, or any colorful candy you love.
Conclusion
Cosmic brownies are a fun and delightful treat that brings joy to anyone who tries them. With this easy recipe, you can recreate the chewy, fudgy, chocolatey perfection at home, topped with vibrant candy-coated chocolates. Whether you’re baking for a party or simply satisfying your sweet tooth, cosmic brownies are sure to please.
Try them today and enjoy a blast of nostalgia and flavor!
Print
Cosmic Brownies Recipe
- Total Time: 40-45 minutes
Ingredients
For the Brownies:
- 1/2 cup unsalted butter, melted
- 1 cup granulated sugar
- 2 large eggs
- 1 tsp vanilla extract
- 1/2 cup all-purpose flour
- 1/3 cup unsweetened cocoa powder
- 1/4 tsp salt
- 1/4 tsp baking powder
- 1/4 cup milk (or any milk substitute)
For the Topping:
- 1/2 cup semi-sweet chocolate chips
- 1/4 cup heavy cream
- Colorful candy-coated chocolates (such as M&M’s or similar)
Instructions
Step 1: Preheat and Prepare the Pan
Preheat your oven to 350°F (175°C). Prepare your baking pan by lining it with parchment paper or greasing it with non-stick cooking spray. This step ensures that your brownies will come out easily once they’ve cooled.
Step 2: Mix the Wet Ingredients
In a large bowl, whisk together the melted butter and sugar until well combined. Add the eggs one at a time, mixing thoroughly after each addition. Then, stir in the vanilla extract.
Step 3: Add the Dry Ingredients
In a separate bowl, sift together the flour, cocoa powder, salt, and baking powder. Gradually add the dry mixture into the wet ingredients, stirring until just combined. Be careful not to overmix, as this can result in a dense texture.
Step 4: Add the Milk
Pour in the milk and mix until smooth. The batter should be thick but spreadable.
Step 5: Bake the Brownies
Pour the brownie batter into the prepared pan and spread it evenly. Bake in the preheated oven for 20-25 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs (not wet batter). Keep an eye on the brownies towards the end of baking to avoid overbaking.
Step 6: Prepare the Chocolate Topping
While the brownies are baking, heat the heavy cream in a small saucepan over medium heat until it just begins to simmer. Remove from heat and stir in the semi-sweet chocolate chips. Let the mixture sit for a minute, then stir until the chocolate is fully melted and the topping is smooth.
Step 7: Top the Brownies
Once the brownies are done, remove them from the oven and let them cool for about 10-15 minutes in the pan. Pour the chocolate topping over the slightly cooled brownies and spread it evenly. Immediately sprinkle the colorful candy-coated chocolates on top for that signature cosmic look.
Step 8: Cool and Serve
Allow the brownies to cool completely on a wire rack or in the pan. Once cooled, slice them into squares and serve. Enjoy the rich chocolate flavor and colorful fun of these homemade cosmic brownies!
- Prep Time: 15 minutes
- Cook Time: 20-25 minutes
- Category: Dessert
- Cuisine: Americans
Nutrition
- Calories: 250
- Sugar: 20g
- Sodium: 90mg
- Fat: 15g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
Keywords: Cosmic Brownies Recipe