Step 1: Cook the Bacon

1. Heat a skillet over medium heat.
2. Add the bacon slices and cook for 4-5 minutes, flipping occasionally, until crispy.
3. Transfer the bacon to a paper towel-lined plate to drain excess grease.

Step 2: Toast the Bread

1. While the bacon is cooking, toast the bread slices in a toaster or oven until golden brown.

Step 3: Prepare the Avocado Spread

1. Cut the avocado in half, remove the pit, and scoop the flesh into a bowl.
2. Mash the avocado with a fork until smooth or slightly chunky, depending on your preference.
3. Season with salt and pepper to taste.

Step 4: Cook the Eggs

1. In the same skillet used for bacon, add olive oil or butter.
2. Crack the eggs into the skillet and cook sunny-side up or over-easy, depending on your preference.
3. Season the eggs with a pinch of salt and pepper.

Step 5: Assemble the Avocado Toast

1. Spread the mashed avocado evenly over the toasted bread slices.
2. Top each slice with 2 bacon strips.
3. Carefully place a cooked egg on top of the bacon.
4. Add optional toppings like red pepper flakes or sesame seeds.