Step 1: Prepare the Apples
Wash and dry the apples thoroughly. Core and chop them into bite-sized pieces. Toss the apple pieces in lemon juice to keep them fresh and prevent browning.

Step 2: Chop the Snickers Bars
Unwrap the Snickers bars and chop them into small, bite-sized chunks. Set aside.

Step 3: Whip the Cream
If using fresh cream, whip it in a large bowl until soft peaks form. For convenience, you can use pre-made whipped topping.

Step 4: Combine Ingredients
In a large mixing bowl, gently fold the whipped cream, caramel sauce, chopped apples, and Snickers pieces together. Be careful not to overmix to maintain a light and fluffy texture.

Step 5: Add Toppings
Transfer the salad to a serving bowl. Drizzle extra caramel sauce on top and sprinkle with chopped peanuts for added crunch.

Step 6: Chill and Serve
Refrigerate the salad for at least 30 minutes before serving to allow the flavors to meld together. Serve cold and enjoy!